Located adjacent to the practice putting green on the first tee, two 3,700 square foot golf cottages are available for Members and their guests for overnight accommodations. Each cottage contains four bedrooms with king-size beds and four private bathrooms. Entertainment areas include plush leather furniture, large flat-screen televisions, lounge area, exterior deck, pool table, poker table, utility kitchen, and a fitness and media room. Reservations for 2024 are being accepted. To make a cottage reservation please contact our Office Manager, Lisa Kolbasky, at 260.625.4324 or [email protected].
Check-in is 2:00PM.
Check-out is 11:00AM.
The cottages are stocked with complimentary snacks. All beverages will be billed based on consumption. If you have any special requests for snacks or beverages please provide them to us three days before your scheduled check-in date. All food and beverages consumed on-site must be purchased through the Club.
Dining and carry-out are available from the Club Kitchen (lunch and dinner) and Turning Point (breakfast, lunch, and dinner) for those staying at our Club cottages throughout the golf season (April 15–October 15).
Tuesday–Sunday 7:30AM-7:00PM Monday 11:00PM–7:00PM Winter Season Closed
In the offseason (October 16–April 14), dining and carry-out are available through our Club Kitchen during standard Club operating hours. Please contact our Office Manager, Lisa Kolbasky, at 260.625.4324 or [email protected] to inquire about off season dining and carry-out availability.
Any catering to the cottages must be provided by Sycamore Hills Golf Club. To set up a catered meal during your stay, please contact Director of Special Events, Rebecca Admire, at 260.625.4587 or [email protected].
All tee times must be scheduled with the Golf Shop at 260.625.4397
Smoking is not permitted inside the cottages, but is permissible on the exterior decks.